Kai Pro Yanagiba 9.5 inch
The Kai Pro Yanagiba 9.5 inch is a specialized Japanese slicing knife designed for achieving precision cuts.. Its long, slender blade allows for clean, uninterrupted slices, enhancing texture and presentation. Made from high carbon stainless steel, the blade features excellent edge retention and corrosion resistance, ensuring it maintains sharpness over time with proper care.
The knife's design is both functional and aesthetically pleasing, featuring a traditional D-shaped handle that offers a comfortable grip for extended use. The balance of the blade and handle allows for easy maneuverability, making it ideal for professional chefs and home cooks alike.
The Kai Pro Yanagiba 9.5 inch is a specialized Japanese slicing knife designed for achieving precision cuts.. Its long, slender blade allows for clean, uninterrupted slices, enhancing texture and presentation. Made from high carbon stainless steel, the blade features excellent edge retention and corrosion resistance, ensuring it maintains sharpness over time with proper care.
The knife's design is both functional and aesthetically pleasing, featuring a traditional D-shaped handle that offers a comfortable grip for extended use. The balance of the blade and handle allows for easy maneuverability, making it ideal for professional chefs and home cooks alike.
The Kai Pro Yanagiba 9.5 inch is a specialized Japanese slicing knife designed for achieving precision cuts.. Its long, slender blade allows for clean, uninterrupted slices, enhancing texture and presentation. Made from high carbon stainless steel, the blade features excellent edge retention and corrosion resistance, ensuring it maintains sharpness over time with proper care.
The knife's design is both functional and aesthetically pleasing, featuring a traditional D-shaped handle that offers a comfortable grip for extended use. The balance of the blade and handle allows for easy maneuverability, making it ideal for professional chefs and home cooks alike.